Green Tangerine Peel (Pericarpium Citri Reticulatae Viride)
Type: Herb
Latin Name: Pericarpium Citri Reticulatae Viride
Chinese Name: Qing pi
Commonly known as "Qing pi", the peel of young green tangerines is used to treat smooth the flow of liver Qi and reduce food stagnation in the body. Green Tangerine peel can also relieve pain. When combined with other herbs, Green Tangerine peel has been used to manage low blood pressure and inflammation.
Stay Inspired with Health Trends
High Blood Pressure Isn't Just About Salt
Carbs: Friend or Foe? Let's Break It Down!
The Hidden Benefits of Masquelier's® French Pine Bark
Backed by decades of research, Masquelier’s® Original OPCs (Oligomeric Proanthocyanidins) are naturally derived phytonutrients renowned for their exceptional ability to provide powerful antioxidant protection, neutralise harmful free radicals and combat oxidative stress, so that you look, feel, and perform at your best. But did you know that their benefits extend far beyond that?
Your Wellness Era Starts Here
The Quiet Truth about Dads
Know A Picky Eater?
Picky eaters may potentially be missing out on essential nutrients and vitamins that can help them grow strong! Find out tips on how to handle picky eaters and get them to start eating right.