Beta-carotene
Type: Antioxidant
Beta-carotene is an antioxidant as well as a red or orange color pigment deriving from fruits and vegetables that provide health benefits to our eyes, skin and immune function.
Beta-carotene is also known as Provitamin A, which mean after ingested, our liver converts beta-carotene into preformed vitamin A. As vitamin A is a fat-soluble vitamin, it is best to eat with foods that contains fats (preferably healthy fat) for optimal absorption.
Common food sources rich in beta-carotene include fruits and vegetables that are orange or yellow colour, such as carrot, pumpkin, sweet potatoes and rockmelon. It can also be found in dark leafy vegetables such as spinach.
Stay Inspired with Health Trends
Burned Out From Weight Loss? Here's How To Recharge And Keep Going!
The Mental Load of Menopause: A Silent Strain Behind Closed Doors
Mindful Eating, Meaningful Living This World Food Day
In today’s fast-paced world, it is easy to overlook what you eat.
Are You Really Getting Enough Calcium? Spoiler: Probably Not
Power Up Your Pickleball Game
5 Skincare Tips For A Moon Goddess Glow
Bye Bye, Bite Season
Beware the Three Highs — Silent Threats That Could Be Putting Your Heart at Risk!
As World Heart Day approaches on September 29th, it's a timely reminder that protecting your heart should always remain your top priority. Learn more about the three silent threats that often go unnoticed and how you can take control and fight back!