Other Names: Resistant Maltodextrin
Indigestible maltodextrin is a type of carbohydrate derived from starch that undergoes minimal digestion and reaches the large intestine intact. Indigestible maltodextrin can promote digestive health by adding bulk to the stool, preventing constipation, and supporting regular bowel movements. It may also act as a prebiotic, nourishing beneficial bacteria in the gut and promoting a healthy gut microbiome.
Additionally, indigestible maltodextrin has a low glycemic index, which means it has a minimal impact on blood sugar levels and may be suitable for individuals with diabetes or those who are looking to manage their blood glucose levels.